Wednesday, 1 February 2012

Anzac Slice - New Leaf Challenge

This was originally supposed to be Anzac Biscuit but I turned it into an Anzac slice for something different. Fulled with oats and almond meal it is really yummy to eat, and it is a lower fat version so good for you as well. I think I might finally be finished filling my freezer with yummy goodness for school/work lunches! Give it a month and I will need to cook them all over again but for now, I'm done! (I think!!)

Here is the recipe

Lemon & Vanilla Cupcakes - New Leaf Challenge

I have again been visiting Teresa Cutters recipe site to find new recipes that use less processed foods and are low in fat and sugar. These Lemon & Vanilla Cupcakes may look a little ugly but I can tell you they are really delicious! They remind me of a friand being made with almond meal and she suggested that raspberries or blueberries would be a good addition and I happened to have some fresh blueberries in the fridge, I thought why not? And I am glad I did they add yummy little bursts through the cakes. These are a winner and will be frozen for school/work lunches!

Here is the recipe